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Dog Face Pony Soldier · 09-04-2018, 03:16 PM

Three double-cut $2.69/lb pork chops from the local grocery store butcher. Froze one, and are cooking the other two with my Joules sous vide. Threw garlic and rosemary in the bag after a pre-sear with S&P.

09-04-2018, 03:16 PM	#5696
Dog Face Pony Soldier 2006 TIME Person Of The Year 9720 Rep 6,445 Posts Drives: M Sport 335i Join Date: May 2013 Location: North Jersey iTrader: (0) Garage List 2014 335i [9.74]	Three double-cut $2.69/lb pork chops from the local grocery store butcher. Froze one, and are cooking the other two with my Joules sous vide. Threw garlic and rosemary in the bag after a pre-sear with S&P. Attached Images __________________
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