Quote:
Originally Posted by AlpineWhite_SJ
Name a pro who says anything as absurd as that. Just because you can’t tell the difference between a more expensive bottle and a cheap one, doesn’t mean there isn’t - particularly if you plan to cellar them.
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Leave him alone, he’s lucky.
I wish I was ok with $10 wine all the time. It sucks to appreciate (and pay for) the difference.
Ironically, I don’t like a lot of craft beers. Some of that stuff is so bitter or fruity I find it disgusting. I prefer what I’m used to when it comes to beer, althiugh I don’t drink it all that much anymore.