03-30-2020, 02:36 PM | #1277 | |
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So I guess it just depends how much you plan to use it, do you have the space for it etc. |
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03-30-2020, 04:46 PM | #1278 |
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Orange & Ginger Chicken Breasts, Grilled to Perfectio.
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04-22-2020, 02:06 PM | #1279 |
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STEAKS!!!
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04-23-2020, 01:07 PM | #1281 |
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Nothing beats the taste of a good bbq ribeye.
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david in germany730.00 |
04-23-2020, 01:41 PM | #1282 |
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You can have a solid agreement from me!
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04-27-2020, 07:47 AM | #1284 |
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Smoked some pigsicles this weekend. Went with a sweeter rub for the wife's ribs, and spicy for mine. Did a honey bbq rub on hers and put a little apple juice in the foil when I wrapped. Mine had a mix of Mango habanero and honey sriracha rubs, and I added a little Tiger sauce when I wrapped it.
Untitled by Nick Wood, on Flickr Untitled by Nick Wood, on Flickr |
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04-27-2020, 08:39 AM | #1285 |
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Spent part of the day yesterday putting this together. My old one was 10-15 years old and in the last year or so several non-replaceable parts had starting to rot away.
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04-27-2020, 11:11 AM | #1286 |
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Ugh I need a new gas grill for home. Do I buy another $500 homedepot special that lasts 10 years but I have to rebuild 1/2 way through? Or poney up and buy a weber?
My issue is I need the same cooking space. I just feel stupid paying over a grand for a grill...
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04-27-2020, 11:17 AM | #1287 |
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If cooking space is the only criteria, then yes get the cheaper disposable brand (although $500 sounds expensive for a cheap disposable). But if heating capacity, heat retention, build quality matter then get something better.
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04-27-2020, 11:39 AM | #1288 | |
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https://www.homedepot.com/p/Dyna-Glo...dalType=drawer or https://www.homedepot.com/p/Dyna-Glo...dalType=drawer both $500 Cheaper models: https://www.homedepot.com/p/Nexgrill...dalType=drawer or https://www.homedepot.com/p/Dyna-Glo...dalType=drawer $300ish Webber: https://www.homedepot.com/p/Weber-Ge...dalType=drawer $1150 Hard to justify double unless it lasted longer...any suggestions would be appriciated!
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04-27-2020, 11:49 AM | #1289 | |
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04-27-2020, 01:17 PM | #1290 |
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Just assembled the same unit with my son in law last week. Well made BBQ.
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04-27-2020, 03:47 PM | #1291 |
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Thanks. I've been experimenting with my own marinades lately. And I'm very happy to say that I've created some special ones. Ginger has been the main flavor profile I've used.
So basically the one used here consists of: Fresh ground ginger, OJ, olive oil, garlic, salt, pepper. Honestly I don't use exact measurements, I simply mix and adjust the next time if it wasn't too my liking. |
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05-09-2020, 12:41 PM | #1292 | |
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The Kamado Joe very versatile. I've used it to make traditional meat, but also stews, pizzas, breakfast, etc. Before: After: |
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05-19-2020, 03:24 PM | #1295 |
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BBQ TIME!
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05-19-2020, 03:53 PM | #1296 |
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05-19-2020, 04:39 PM | #1297 |
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05-19-2020, 04:56 PM | #1298 |
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Gonna need a bigger grill!
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